Enjoy a slice of paradise, enjoy a real Florida Key Lime Pie.
#Key lime pie cracker
Once you taste a homemade graham cracker crust, you’ll never go back to buying a ready-made crust…I promise! If you’re in a hurry, I give you permission to use a store bought graham cracker crust, but next time try homemade. When serving, top with whipped cream and garnish with lime slices.Transfer to the refrigerator to chill for at least 4 hours or overnight.Pour filling into the pie crust and bake at 350º for 10 minutes.Add Key lime juice and whisk until smooth.Combine sweetened condensed milk and egg yolks in a large mixing bowl blending until smooth with a whisk.Press into a 9-inch pie pan and bake 6 – 8 minutes at 350º.Add melted butter and stir until the mixture resembles wet sand.Combine graham cracker crumbs, sugar and cinnamon in a bowl and mix together until well combined.whipped cream for serving and lime slices for garnish.1/2 cup fresh squeezed Key lime juice or Nellie & Joe’s bottled Key lime juice.Key Limes are more tart and acidic than ordinary limes, and that’s the “key” to getting a filling that’s not too tart and not too sweet.Ī visit to Florida is not complete without a slice of our state dessert! Key Lime Pie Recipe – The Best Authentic Florida Key Lime Pie Recipe Ingredients Do not use an ordinary lime, and don’t even touch that little green plastic bottle of lime juice, or you will be disappointed. The best Key Lime Pies use real, fresh-squeezed key lime juice. So, why are some Key Lime Pies so much better than others? Key Lime Pie filling has just 3 basic ingredients – key lime juice, sweetened condensed milk and eggs. This is the best, most authentic Florida Key Lime Pie Recipe…not too tart, not too sweet, just a perfect slice of paradise. Key Lime Pie Recipe – The Best Authentic Florida Key Lime Pie Recipe Bake the Pie: Key lime pie bakes for only 17-20 minutes. Make the Filling: Whisk together the 3 filling ingredientsit will be thick Pour into warm crust. Pre-baking solidifies the crust and allows for easy slicing once the pie is ready to serve. Click here to Learn more about contactContact Pre-Bake the Crust: Pre-bake the crust for about 8 minutes before pouring in the key lime filling.Click here to Learn more about blogBlog.Click here to Learn more about galleryGallery.Click here to Learn more about about usAbout Us.Click here to Learn more about aboutAbout.Click here to Learn more about gift cardGift Card.Click here to Learn more about corporate giftsCorporate Gifts.Click here to Learn more about box of sunshineBox of Sunshine.Click here to Learn more about private eventsPrivate Events.Click here to Learn more about compare toursCompare Tours.Click here to Learn more about prohibition dinner & drinks tourProhibition Dinner & Drinks Tour.Click here to Learn more about mornings in the market food tourMornings in the Market Food Tour.Click here to Learn more about historic west palm beach neighborhood food tourHistoric West Palm Beach Neighborhood Food Tour.Click here to Learn more about downtown west palm beach food tourDowntown West Palm Beach Food Tour.
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